Our concept is therefore based on being there for people, creating a space for them in our hectic, restless times in which everyday life loses its meaning; a place where you can relax and recharge your batteries on different levels.

On the one hand, of course, we achieve this by enjoying the great African food, paired with an extraordinary atmosphere, and on the other hand through the interpersonal encounter. The guests will get in touch with each other, but above all they will be personally cared for by us. We want to pamper our guests – not just their palates! This is flattered anyway by the high quality of our food and drinks. Finally, our menu offers a selection of high-quality, tasty and naturally healthy dishes, whereby we attach particular importance to regional and seasonal references with African spices in our ingredients.